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While the high mountain slopes of Pritchard Hill have long been famous for producing some of the world’s most coveted Cabernet Sauvignon, it is not the only variety that is dear to our hearts at Chappellet. For almost 60 years, the Chappellet family has championed mountain-grown Chenin Blanc, producing wines that have been hailed as benchmarks for the variety and among California’s greatest white wines.

Crafted with the same precision, selectivity, and reverence as our acclaimed Pritchard Hill Cabernet Sauvignon, our Pritchard Blanc hails from our most opulent and expressive lots of Chenin Blanc. This beautifully cellar-worthy wine was aged for 10 months in one-third new French oak barrels, one-third
neutral oak barrels, and one-third stainless steel barrels.